Anchor Ranch Farm

We are small, family-run farm. We raise sheep, heritage pigs, and chickens, outdoors on pasture and in the woods. We regularly move our animals to fresh pasture so they can forage in fresh vegetation and improve the farm's soil fertility. Our sheep eat grass and hay and our pigs and chickens get a locally-made, non-GMO feed in addition to forage. Our year-round, 10-pounds-a-month meat CSA begins June each year for new members. Or pre-order in bulk for a bulk discount. We attend several local farmers markets and accept credit cards and SNAP. Check our website for more information or send us an email with questions or an order query.
Known For
pasture-raised meat
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